Easy Slow Cooker Chicken Taco Filling

Name: Easy Slow Cooker Chicken Taco Filling
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 4 servings
Ingredients: 2 pounds boneless, skinless chicken breasts; 1 can (15 oz) black beans, drained and rinsed; 1 can (15 oz) corn, drained; 1 jar (16 oz) salsa; 1 tablespoon taco seasoning; 1 teaspoon garlic powder; 1 teaspoon onion powder; Salt and pepper to taste

Highlighted under: Quick & Easy

This Easy Slow Cooker Chicken Taco Filling is a flavorful and hassle-free way to enjoy tacos any night of the week. Just set it in your slow cooker and let the magic happen!

Created by

Imogen Price

Last updated on 2025-12-28T15:28:10.966Z

This chicken taco filling is perfect for busy weeknights. Simply throw the ingredients into your slow cooker, and a few hours later, you'll have tender, flavorful chicken ready for tacos!

        Why You'll Love This Recipe
        Effortless preparation with minimal cleanup
Tender chicken infused with zesty flavors
Versatile filling for tacos, burritos, or salads
Perfect for meal prep and leftovers

      

A Flavorful Taco Experience

Tacos are a beloved dish in many households, and for good reason! They offer a perfect blend of flavors, textures, and versatility. This Easy Slow Cooker Chicken Taco Filling enhances that experience by ensuring every bite is packed with savory, zesty goodness. With the slow cooking process, the chicken absorbs all the wonderful spices and flavors, making it the star of your taco night.

Whether you're hosting a casual family dinner or a festive gathering with friends, this slow cooker filling is sure to impress. The convenience of preparing it ahead of time allows you to focus on enjoying the company of your loved ones instead of stressing over meal prep. Plus, the delightful aroma wafting through your kitchen will have everyone eagerly anticipating dinner.

Perfect for Meal Prep

Busy weeknights can make home-cooked meals feel like a distant dream. However, this Easy Slow Cooker Chicken Taco Filling is your solution for quick, nutritious dinners. By preparing a larger batch, you can enjoy delicious tacos not just for one night, but also have leftovers ready for lunches or future dinners. Simply store the filling in airtight containers in the refrigerator or freezer, making your meal planning a breeze.

This recipe is also incredibly versatile. Use the flavorful chicken filling in burritos, salads, or even on nachos for a fun twist. The possibilities are endless, allowing you to switch up your meals while keeping the prep work minimal.

Customize Your Tacos

One of the best aspects of tacos is the ability to customize them to your liking. Once you have your chicken taco filling ready, the fun begins! Set up a taco bar with various toppings such as shredded lettuce, diced tomatoes, avocado slices, cheese, sour cream, and fresh cilantro. This not only makes the meal more interactive but also caters to everyone's individual tastes.

Additionally, if you're looking to add some heat, consider including jalapeños or hot sauce as optional toppings. For those who prefer a milder flavor, fresh salsa or guacamole can enhance the taste without overwhelming the palate. This flexibility ensures that everyone at the table leaves satisfied.

Ingredients

Chicken Taco Filling Ingredients

2 pounds boneless, skinless chicken breasts
1 can (15 oz) black beans, drained and rinsed
1 can (15 oz) corn, drained
1 jar (16 oz) salsa
1 tablespoon taco seasoning
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste

Use these ingredients to create a delicious taco filling.

Instructions

Prepare the Chicken

Place the chicken breasts at the bottom of the slow cooker.

Add the Ingredients

Add the black beans, corn, salsa, taco seasoning, garlic powder, onion powder, salt, and pepper on top of the chicken.

Cook the Filling

Cover the slow cooker and cook on low for 6 hours, or until the chicken is cooked through and tender.

Shred the Chicken

Once cooked, shred the chicken with two forks and stir everything together in the slow cooker.

Serve

Serve the filling in taco shells with your favorite toppings!

Enjoy your homemade chicken taco filling!

Storage Tips

Proper storage is key to maintaining the quality of your Easy Slow Cooker Chicken Taco Filling. After cooking, let the filling cool completely before transferring it to airtight containers. Store it in the refrigerator for up to 3-4 days, or freeze it for up to 3 months. When you're ready to enjoy it again, simply thaw in the refrigerator overnight and reheat on the stove or in the microwave until warm.

When reheating, consider adding a splash of broth or water to keep the filling moist. This will help revive the flavors and ensure every bite is just as delicious as the first time you made it.

Health Benefits

This chicken taco filling is not only tasty but also packed with nutrition. Chicken breast is an excellent source of lean protein, essential for muscle repair and overall health. The addition of black beans and corn provides fiber, which is important for digestive health and helps keep you feeling full longer.

Moreover, the various spices used in this recipe, such as garlic powder and taco seasoning, not only enhance the flavor but also offer health benefits. Garlic is known for its immune-boosting properties, while spices like cumin and chili powder can support digestion and metabolism. Enjoying this meal can be a delicious step towards a healthier lifestyle.

Serving Suggestions

While this Easy Slow Cooker Chicken Taco Filling shines in traditional taco shells, consider exploring other serving options. You can serve it over a bed of greens for a refreshing taco salad, or use lettuce leaves as a low-carb alternative to taco shells. This not only adds a crunchy texture but also provides a lighter option for those watching their carbohydrate intake.

For a heartier meal, pair the filling with rice or quinoa. This combination can be a great base for a burrito bowl, layered with your favorite toppings. Whichever way you choose to serve it, this filling is sure to be a hit!

Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken breasts, but you may need to increase the cooking time.

→ Can I make this recipe in advance?

Absolutely! You can prepare it a day in advance and store it in the refrigerator until you're ready to cook.

→ What can I serve with the chicken filling?

This filling is great in tacos, burritos, salads, or even served on rice.

→ How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 4 days.