Set-It-and-Forget-It Slow Cooker Salsa Chicken

Highlighted under: Quick & Easy

Discover the ease and flavor of this Set-It-and-Forget-It Slow Cooker Salsa Chicken. Perfect for busy weeknights or meal prepping!

Imogen Price

Created by

Imogen Price

Last updated on 2025-12-28T14:58:12.057Z

This slow cooker salsa chicken is the ultimate comfort food that requires minimal effort. Just toss everything in and let it work its magic while you go about your day!

Why You Will Love This Recipe

  • Effortless preparation with just a few ingredients
  • Flavorful and juicy chicken every time
  • Versatile - great for tacos, salads, or on its own

Convenience of Slow Cooking

In our fast-paced lives, finding time to cook healthy meals can be a challenge. The Set-It-and-Forget-It Slow Cooker Salsa Chicken takes the stress out of meal preparation. With minimal effort, this recipe allows you to put everything in the slow cooker and walk away, freeing up your time for other important tasks or family activities. There's no need to hover around the stove, making it an ideal option for busy weeknights or lazy weekends.

Slow cooking not only simplifies your cooking routine but also enhances the flavors of your dish. The longer cooking time allows the chicken to absorb the spices and salsa, resulting in a tender and flavor-packed meal. Plus, the slow cooker retains moisture, ensuring your chicken remains juicy and delicious every time you serve it. You’ll enjoy a comforting and satisfying meal without the hassle.

Meal Prep Made Easy

This salsa chicken recipe is perfect for meal prepping. You can prepare a large batch at once, making it easy to portion out meals for the week. Simply store individual servings in airtight containers in the refrigerator or freezer. With so many serving options, you can enjoy it in tacos, on salads, or simply on its own, providing a variety of meals without repetitive cooking.

By having this dish ready to go, you'll save time during the week and make healthier choices. Instead of opting for takeout or processed meals, you can easily heat up your prepped salsa chicken for a nutritious and satisfying dinner. It’s a great way to ensure you and your family are eating wholesome food without sacrificing convenience.

Versatility and Flavor

One of the greatest benefits of this recipe is its versatility. The flavor profile of the salsa, combined with the taco seasoning, lends itself to a variety of cuisines. You can serve the shredded chicken in soft or hard taco shells, create a vibrant salad topped with fresh ingredients, or even enjoy it as a filling in burritos or quesadillas. The possibilities are endless, making it a go-to dish for any occasion.

Additionally, you can customize the recipe to suit your taste preferences. Feel free to experiment with different salsas, such as mango or pineapple, for a sweet twist, or add extra spices for a kick of heat. The base of chicken, salsa, and seasoning allows for endless creativity in the kitchen. Each time you make it, you can discover a new favorite way to enjoy this delightful dish.

Ingredients

Main Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup salsa
  • 1 packet taco seasoning
  • 1 can black beans, drained and rinsed
  • 1 cup corn (frozen or canned)
  • 1 cup diced bell peppers (any color)

Mix and match ingredients as desired!

Instructions

Prepare the Chicken

Place the chicken breasts in the bottom of the slow cooker.

Add Salsa and Seasoning

Pour the salsa over the chicken and sprinkle the taco seasoning on top.

Add Remaining Ingredients

Add black beans, corn, and diced bell peppers to the slow cooker.

Cook

Cover and cook on low for 6 hours, or until the chicken is cooked through and tender.

Shred and Serve

Once cooked, shred the chicken with two forks and stir to combine with the salsa mixture. Serve warm.

Enjoy your meal!

Serving Suggestions

Once your Set-It-and-Forget-It Slow Cooker Salsa Chicken is ready, the serving options are plentiful. You can serve it with warm tortillas, allowing everyone to create their own tacos with toppings like avocado, sour cream, or fresh cilantro. This not only adds flavor but also makes for a fun, interactive dining experience for family and friends.

For a lighter option, consider serving the chicken over a bed of mixed greens. The salsa adds a zesty kick that complements fresh vegetables beautifully. You can also add toppings like diced tomatoes, corn, and avocado for a colorful and nutritious salad. This approach combines the heartiness of the chicken with the freshness of the salad, making it a well-rounded meal.

Storage Tips

If you have leftovers, storing them properly is essential to maintaining freshness. Allow the salsa chicken to cool completely before transferring it to airtight containers. It can be stored in the refrigerator for up to 4 days, making it a great option for meal prep. If you want to keep it longer, consider freezing the chicken in portions for up to 3 months.

When ready to enjoy your frozen salsa chicken, simply thaw it in the refrigerator overnight and reheat in the microwave or on the stovetop. This ensures you can have a healthy, homemade meal ready to go whenever you need it, without any hassle. Always label your containers with the date to keep track of freshness.

Nutritional Benefits

This Set-It-and-Forget-It Salsa Chicken is not only delicious but also packed with nutritional benefits. Chicken breast is an excellent source of lean protein, vital for muscle repair and growth. Coupled with black beans, which are rich in fiber and protein, this dish supports digestive health and keeps you feeling full longer.

Moreover, the use of salsa provides a burst of flavor without the need for heavy sauces, making it a healthier choice. The addition of bell peppers and corn adds vitamins A and C, contributing to overall health. This meal strikes a perfect balance between flavor and nutrition, making it a smart choice for anyone looking to maintain a healthy lifestyle.

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Questions About Recipes

→ Can I use frozen chicken breasts?

Yes, you can use frozen chicken breasts. Just increase the cooking time.

→ What can I serve with this chicken?

This salsa chicken is great in tacos, burritos, salads, or served over rice.

→ Can I make this in advance?

Absolutely! You can prepare the ingredients the night before and store them in the fridge.

→ How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

Set-It-and-Forget-It Slow Cooker Salsa Chicken

Discover the ease and flavor of this Set-It-and-Forget-It Slow Cooker Salsa Chicken. Perfect for busy weeknights or meal prepping!

Prep Time10 minutes
Cooking Duration6 hours
Overall Time6 hours 10 minutes

Created by: Imogen Price

Recipe Type: Quick & Easy

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Main Ingredients

  1. 4 boneless, skinless chicken breasts
  2. 1 cup salsa
  3. 1 packet taco seasoning
  4. 1 can black beans, drained and rinsed
  5. 1 cup corn (frozen or canned)
  6. 1 cup diced bell peppers (any color)

How-To Steps

Step 01

Place the chicken breasts in the bottom of the slow cooker.

Step 02

Pour the salsa over the chicken and sprinkle the taco seasoning on top.

Step 03

Add black beans, corn, and diced bell peppers to the slow cooker.

Step 04

Cover and cook on low for 6 hours, or until the chicken is cooked through and tender.

Step 05

Once cooked, shred the chicken with two forks and stir to combine with the salsa mixture. Serve warm.

Nutritional Breakdown (Per Serving)

  • Calories: 250 kcal
  • Total Fat: 5g
  • Saturated Fat: 1g
  • Cholesterol: 70mg
  • Sodium: 450mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 7g
  • Sugars: 3g
  • Protein: 30g