Set-It-and-Forget-It Slow Cooker Salsa Chicken

Name: Set-It-and-Forget-It Slow Cooker Salsa Chicken
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breasts; 1 cup salsa; 1 packet taco seasoning; 1 can black beans, rinsed and drained; 1 cup corn, frozen or canned; 1 cup shredded cheese (optional); Fresh cilantro for garnish (optional)

Highlighted under: Quick & Easy

Set-It-and-Forget-It Slow Cooker Salsa Chicken is a hassle-free meal that bursts with flavor, perfect for busy weeknights.

Created by

Imogen Price

Last updated on 2025-12-28T15:16:12.034Z

This Slow Cooker Salsa Chicken is not only incredibly easy to prepare, but it also delivers a hearty meal that the whole family will enjoy. Simply throw the ingredients in the slow cooker, set it, and let it do the work for you!

        Why You Will Love This Recipe
        Effortless preparation with minimal cleanup
Packed with zesty flavors from salsa and spices
Versatile dish that can be served in various ways

      

A Flavorful Weeknight Solution

Life can get hectic, and finding time to prepare a delicious meal can be a challenge. That's where the Set-It-and-Forget-It Slow Cooker Salsa Chicken comes in. This recipe requires minimal preparation, allowing you to focus on your day while the slow cooker does the work. Whether you're juggling work, family, or other commitments, this dish ensures that a hearty, flavorful meal is just a few hours away.

The beauty of slow cooking lies in the way flavors meld together. As the chicken simmers in salsa and spices, it absorbs all the zesty goodness, resulting in tender, juicy meat that’s bursting with flavor. This not only makes for a satisfying dinner but also leaves your kitchen smelling irresistible, turning dinner time into a delightful experience.

Versatile and Customizable

One of the standout features of this salsa chicken recipe is its versatility. You can serve it in numerous ways, whether you choose to create burritos, tacos, or a simple rice bowl. The options are endless, making it an excellent choice for families with varying tastes. You can also incorporate additional toppings such as avocado, sour cream, or jalapeños to elevate the meal to your preference.

Moreover, this dish is perfect for meal prep. You can easily double the recipe, allowing you to enjoy leftovers throughout the week. Simply store individual portions in the refrigerator or freezer, and reheat them as needed for a quick lunch or dinner. This not only saves time but also ensures you have a delicious homemade meal ready to go, reducing the temptation to opt for takeout.

Healthy and Nutritious

Maintaining a healthy diet can sometimes feel overwhelming, but this salsa chicken dish makes it easier. With lean chicken breasts and the addition of black beans and corn, you're not just enjoying a tasty meal; you're also benefiting from a source of protein, fiber, and essential nutrients. The inclusion of salsa adds flavor without the need for excessive oils or heavy sauces, keeping the dish light and satisfying.

Additionally, you can easily modify the ingredients to suit your dietary needs. Want to make it low-carb? Skip the beans and serve it over a bed of leafy greens. Looking to increase your veggie intake? Toss in some bell peppers or zucchini for added nutrition. The flexibility of this recipe makes it a fantastic choice for anyone looking to eat healthier without sacrificing flavor.

Ingredients

Salsa Chicken Ingredients

4 boneless, skinless chicken breasts
1 cup salsa
1 packet taco seasoning
1 can black beans, rinsed and drained
1 cup corn, frozen or canned
1 cup shredded cheese (optional)
Fresh cilantro for garnish (optional)

Combine all ingredients in the slow cooker for a delicious meal.

Instructions

Prepare the Chicken

Place the chicken breasts in the bottom of the slow cooker.

Add Salsa and Seasoning

Pour the salsa over the chicken and sprinkle the taco seasoning on top.

Add Beans and Corn

Add the black beans and corn to the slow cooker, stirring gently to combine.

Cook

Cover and cook on low for 6 hours or on high for 3 hours.

Shred and Serve

Once cooked, shred the chicken with two forks and mix it back into the salsa mixture. Serve with cheese and cilantro if desired.

Enjoy your homemade salsa chicken over rice, in tacos, or on its own!

Serving Suggestions

When it comes to serving Set-It-and-Forget-It Slow Cooker Salsa Chicken, the possibilities are endless. For a classic approach, serve it in warm tortillas with your favorite toppings like shredded lettuce, diced tomatoes, and cheese. You can also use it as a filling for burritos or enchiladas, making sure to add a drizzle of sour cream or guacamole for extra creaminess.

If you're looking for a lighter option, consider serving the chicken over a bed of mixed greens or quinoa. This adds a refreshing crunch and a nutritious base to the dish. Pair it with a side of tortilla chips for a fun and casual meal that the whole family will enjoy.

Storage Tips

Leftovers from your salsa chicken can be stored in an airtight container in the refrigerator for up to four days. This makes it an excellent option for meal prep, as you can enjoy delicious home-cooked meals throughout the week without additional cooking. Just reheat in the microwave or on the stovetop until warmed through.

If you want to extend the shelf life of your dish, consider freezing portions. Allow the chicken to cool completely before transferring it to freezer-safe containers. It can be frozen for up to three months. When you're ready to enjoy it, simply thaw in the refrigerator overnight and reheat as desired.

Ingredient Substitutions

While the ingredients in this slow cooker salsa chicken recipe are perfectly balanced, feel free to make substitutions based on what you have on hand or your dietary preferences. For instance, if you don’t have black beans, chickpeas or pinto beans can work just as well. They add a lovely texture and substance to the dish.

If you're looking to spice things up, consider adding diced jalapeños or a dash of hot sauce to the salsa. Alternatively, for a milder flavor, you could use a sweet salsa or a fruit-based salsa like mango. The versatility of this recipe allows you to customize it to suit your taste while keeping the preparation simple and stress-free.

Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken breasts. Just increase the cooking time by 1-2 hours.

→ What can I serve with salsa chicken?

This dish is great served over rice, in tortillas, or with a side of chips.

→ Can I make this recipe ahead of time?

Absolutely! You can prepare the ingredients the night before and store them in the fridge until ready to cook.

→ Is this recipe gluten-free?

Yes, as long as you use gluten-free taco seasoning and check the salsa ingredients.